As part of our redevelopment plans we now have our completely refurbished restaurant called Peppercorns – One Floor below.
As you can see from our progress below we have really opened the place up and added the extra Luxury for our clients to experience.
Located on the lower ground floor, it’s bright, modern and welcoming. Our head chef Neil Harrison has been with us since 1996, we offer a daily changing Table d’hote menu with a choice of traditional and modern dishes, together with a great range of breakfast options to get your day off to a great start. ‘You really must try our porridge with whisky, cream and brown sugar or our maple syrup pancakes’.
The whole redevelopment was refurbished from start to finish in just 20 days.
Work Gets Started